The Carnegie Pulseabout the carnegie pulse | advertise | contact | subscriptions | join 
newsart & cultureopinionseventsclassifiedscourse schedule

home  >  art & culture  >  for chiles rellenos, and only for chiles rellenos, head to cuzamil  >  

   MORE ART & CULTURE

  
Spice Island not-just-a-Tea House is a Student’s Dream
Feb 10 4:33 pm

  
Orient Kitchen is Baum Boulevard’s Secret Gem
Feb 10 4:32 pm

  
CMU Travels to the Time of King Arthur
Dec 7 1:26 pm

  
Who to Satire? Guys or Dolls?
Dec 5 12:27 am

  
Good pizza on campus?
Dec 4 3:37 pm

  
Zenith is at the Pinnacle of Vegetarian Food
Dec 2 11:38 pm

  
La Feria: the Best Peruvian Restaurant in Pittsburgh
Dec 2 11:37 pm

  
Why is CMU cool?
Nov 27 11:03 am

  
Shakespeare’s Complete Abridged Works Or How To Make Bill Turn In His Grave
Nov 27 11:02 am

  
“The xkcd Guy” waxes eloquent
Nov 27 11:01 am


For Chiles Rellenos, And Only For Chiles Rellenos, Head to Cuzamil
Oct 4, 2007 2:47 pm | by Dan Tasse

Cuzamil Restaurant, in Squirrel Hill, may not look like much.  It's taken over the location formerly occupied by Casa Mi Mexico, but the transition isn't quite complete.  The sign outside is a tacky white computer-printed banner, the chairs and tables are plain, and the walls lack decorations.  Air conditioner wires are hanging all over the place.

It's not pretty.

Often the worst-looking restaurants have the best food, call it the "hole in the wall" factor, so my friends and I decided to try it out.  We figured we might have found the next big thing, and after I tried my chiles rellenos, I was pretty sure we had. 

Unfortunately, I would later be proven wrong. 

Ordinarily, chiles rellenos (stuffed peppers for you Anglophones) don't do much for me.  A lot of places toss some rice, beef, and cheese inside a bell pepper, cook it a bit, and call it a day.  I've even tried to make them myself, without much luck.  The chiles rellenos here, though, were made with spicy poblano peppers and the fillings were savory and delicious.

When I got back from dinner, I was about to write up a glowing review and fortunately decided to wait. A few weeks later I decided to take my dad there to dinner.  This time, I tried a combination including a burrito and another one of those chiles rellenos.  The chile was still pretty good, but the burrito was over-salted, drowning in cheese, and not at all tasty.  My dad was not too thrilled with his food either.

To further compound the problem, the food seems overpriced.  All of the dishes fall around the $11-14 range, which can bring the total with tip into the $15-20 range.  When I can go to Veracruz, Chipotle, or Qdoba in Oakland and get a tastier burrito for a third of that, I feel cheated.  La Fiesta (also in Oakland) has similar prices, but at least they run half price food after 11:00 pm.  And Mad Mex is still my go-to choice for pretty good Mexican (or at least Mexican-inspired) grub.

So if you're in Squirrel Hill and you absolutely have to have some Mexican, give the chiles rellenos at Cuzamil a shot.  Otherwise, wait until 11 and go to Oakland.

Details:
Cuzamil
Cuisine: Mexican
Price range for one entrée: $11-14
Location: 2109 Murray Avenue



 talkback to the pulse
No comments have been posted, yet. Be the first to post!
Share your opinion with other Pulse readers. Login below or register to begin posting.

Email address:
Password:



    story tools
  Discuss
  Print

  DID YOU KNOW?
  • Carnegie Mellon has more to offer than you think. Each week we'll reveal another hidden treasure.
  • UC Pool Closed Until June 12
  • There's new stuff in the UC basement
  EVENTS    more
      MOST READ STORIES
    • Pepsi Pouring Rights Agreement: The Facts
    • Mr. SigEp Crowned Mr. Fraternity for Second Year in a Row
    • Nakama: the Best Restaurant in Pittsburgh?
    • Spice Island not-just-a-Tea House is a Student’s Dream
    • La Feria: the Best Peruvian Restaurant in Pittsburgh
    • Orient Kitchen is Baum Boulevard’s Secret Gem



      email: tcpulse@andrew.cmu.edu     ::     phone: 801.848.4812     ::     fax: 801.848.4812     ::    
      mail: The Carnegie Pulse | Carnegie Mellon University | University Center, Box 78 | Pittsburgh, PA 15213     ::    
      (c) Copyright 2004 The Carnegie Pulse, Carnegie Mellon's first exclusively online student-run news source. campus mirror | RSS